2007 Napa Pinot Grigio - $14
Pinot Grigio differs from other white varietals in that its skin is dark (hence the name Gris in France). The grapes must be pressed immediately upon arrival at the winery - quickly and gently - to avoid extracting any color or bitterness. The juice is then cold fermented in stainless tanks and bottled shortly after fermentation is completed to preserve the freshness and unique character of the wine. The brightness of citrus is complemented by a dash of tropical fruit flavors to yield a wine of pure delight. Serve chilled and enjoy!
Lake Sonoma 2006 Dry Creek
Sauvignon Blanc - $12
Refreshing bright citrus fruit flavors of lime and grapefruit with forward herbal notes of pepper and lemongrass combined to distinguish its classic varietal character. This wine was made from some of the best Sauvignon Blanc Vineyards in Dry Creek Valley. Harvested at the peak of flavor the grapes are gently pressed and then cold fermented in stainless steel tanks to preserve the crisp, fruity flavor. No barrels or malolactic fermentation were used. This allowed the true character of the grape to express itself with a refreshing combination of lemongrass, herbal and citrus flavors.
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